Glycosuria and pregnancy: everything you need to know about screening and treatment

Have you ever heard the term glycosuria ? It refers to the presence of glucose (i.e. sugar) in the urine. This test may or may not reveal the presence of diabetes. We'll tell you all you need to know in this article!

Definition: what is glycosuria?

Glucose is essential for the body to function properly. In fact, it's the main source of energy for the human body's cells, and the muscles and brain need it to function. Glucose is a sugar found in a wide range of foods: cakes, candies, orange juice, bread, rice, pasta, milk, etc. l.

Glucose enters the bloodstream during the digestive process. For a healthy person, the blood sugar level logically rises after eating a sweet food, and the pancreas secretes a hormone called insulin. This hormone regulates glycemia (the level of sugar in the blood) by bringing sugar into the cells so that it can be converted into energy or stored. Conversely, glycosuria refers to the level of sugar present in urine.

Normal blood sugar levels

For a non-pregnant woman, the glycosuria level should be between 0.1 mmo/L and 0.9 mmo/L. It is therefore very low. In pregnant women, the level should not exceed 15 mg/dl (this may vary slightly from one laboratory to another).

High or low blood glucose

To measure blood glucose levels in pregnant women, the first step is to arrive at the laboratory on an empty stomach, in order to take an initial blood sample. Then, the pregnant woman must drink a sugar solution so that the laboratory can measure her blood sugar level 1 hour after taking the drink, and 2 hours later. Blood glucose levels are considered normal if they are below :

• 0.92 g/L fasting (5.1 mmo/L) ;
• 1.80 g/L one hour after taking the sweetened drink (10 mmo/L);
• 1.53 g/L two hours after sugar intake (8.5 mmo/L).

From which month of pregnancy should a glycosuria test be performed?

The glycosuria test is performed systematically every month during pregnancy. It is tested in the morning urine, at the same time as the proteinuria test.

If glucose is found in a woman's urine, this may be a sign of gestational diabetes.

How is glycosuria screening carried out?

Screening for glycosuria is carried out every month by means of a urine test. It's a classic test that involves urinating (in a bottle provided by your doctor or laboratory) in the morning on an empty stomach. Once collected, the urine is analyzed using a test strip that reacts in the urine. This strip can indicate whether or not you are positive for carbohydrates, and whether the threshold is high or low.

If the stest proves positive, further tests are required, such as a blood test to determine the blood sugar level, thus providing a reliable diagnosis.

It should also be noted that even if the result of the glycosuria test is normal, it is possible to prescribe a fasting hyperglycemia test to a pregnant woman in order to screen for potential diabetes.

What are the risks of gestational diabetes?

Gestational diabetes generally appears during the second trimester and disappears after ldelivery. It's a common condition, affecting around 1 in 10 women. This type of diabetes can present risks, both for the pregnant woman and for the baby or fetus. It must be monitored and treated.

Depending on the stage of pregnancy, abnormally high glycosuria may reflect two pathologies:

• Type 1 or 2 diabetes that was present prior to pregnancy (if this abnormality is detected during the first or second trimester);
• Gestational diabetes if the anomaly is discovered after 22 weeks of pregnancy.

Although glycosuria is a good indicator of diabetes mellitus or gestational diabetes, it is not a sufficient measure: a blood test must be carried out to be sure of the diagnosis of these pathologies.

For pregnant women

The main risks associated with gestational diabetes for pregnant women are the risk of hypertension, the risk of premature delivery and the risk of type 2 diabetes developing after ldelivery.

For the fetus or baby

The baby, for its part, is exposed to the risk of macrosomia (we'll talk about this for babies weighing over 4kg at birth), neonatal hypoglycemia and a risk of developing type 2 diabetes later on.

What causes diabetes during pregnancy?

There are several factors that can promote gestational diabetes:

• High BMI (body mass index): overweight and obese women are at greater risk of developing gestational diabetes;
• Genetic predisposition to type 2 diabetes;
• A history of gestational diabetes (women who developed gestational diabetes during their first pregnancy have a 50% chance of developing it again during a subsequent pregnancy).

Women suffering from diabetes during pregnancy are under increased scrutiny as lhyperglycemia can cause numerous maternal complications and fetal malformations.

Confirmed diabetes: how to lower blood sugar levels?

Once this has been confirmed, blood glucose levels need to be brought down as quickly as possible, by limiting the intake of sugary foods, for example. Treatment of gestational diabetes will mainly be based on dietary changes: a diet that limits fast sugars (jam, sugar, honey, etc.) as much as possible. If diabetes is still present despite the implementation of a specific diet, insulin treatment may also be prescribed to regulate blood sugar levels.

FAQs on glycosuria and pregnancy

Is gestational diabetes serious?

Should a glycosuria test be performed on an empty stomach or after eating?

What is the upper limit for gestational diabetes?

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